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Exploring Speedway Breakfast Pizza: A Culinary Journey

A gourmet Speedway Breakfast Pizza featuring vibrant toppings
A gourmet Speedway Breakfast Pizza featuring vibrant toppings

Intro

The concept of breakfast pizza has been gaining traction, transitioning from its novelty status to a beloved breakfast choice for many. Speedway Breakfast Pizza stands out due to its unique blend of traditional breakfast elements and the universally adored pizza format. This culinary journey will take us through the origins, the preparation, the cultural importance, and the techniques needed to create this dish. The readers, particularly pizza lovers and cooking enthusiasts, will find a wealth of information, including detailed recipes and suggestions to enhance the experience.

Pizza Recipe Prologue

Speedway Breakfast Pizza merges the familiar comforts of breakfast with the convenience and satisfaction of eating pizza. It typically consists of a base of dough, various eggs, cheese, and an assortment of toppings ranging from meats to vegetables. The inspirations stem from both classic breakfast favorites and the desire to innovate within the pizza realm. The result is a dish that is not only filling but also versatile enough to cater to different tastes.

Overview of the pizza recipe being featured

This recipe showcases how simple ingredients such as eggs and cheese can be transformed into a culinary delight when paired with a perfect dough and thoughtful toppings. It constitutes a hearty meal that can be enjoyed at any time of the day.

Key ingredients needed

To create this unique breakfast pizza, one will typically need the following:

  • Pizza dough: Homemade or store-bought.
  • Eggs: Essential for the breakfast aspect.
  • Cheese: Mozzarella or cheddar, depending on preference.
  • Toppings: Consider sausage, bacon, bell peppers, and onions.
  • Seasonings: Salt, pepper, and perhaps some herbs like chives.

Inspirations behind the recipe

The inspiration for Speedway Breakfast Pizza can be traced back to the combination of classic breakfast elements served in an easily shareable form. It reflects the idea of convenience and adaptation, where traditional meals can be redefined into something new without losing their essence.

Ingredients and Preparation

To create the perfect Speedway Breakfast Pizza, it is crucial to have all ingredients ready and understand the preparation process.

Detailed list of all ingredients required

  • Pizza Dough: 2 cups of all-purpose flour, 1 packet of yeast, warm water, and olive oil.
  • Eggs: 4 to 6 eggs, depending on the size of the pizza.
  • Cheese: 1 to 2 cups of shredded mozzarella or cheddar.
  • Toppings: 1 cup cooked sausage, diced bell peppers, and chopped onions.
  • Seasonings: Salt and pepper to taste, along with optional herbs.

Step-by-step instructions for preparing the pizza dough and sauce

  1. Prepare the dough: In a bowl, mix warm water with yeast and let it froth for about 5 minutes.
  2. Add flour: Combine flour, yeast mixture, and a tablespoon of olive oil in a larger bowl. Knead until smooth.
  3. Let it rise: Cover the dough with a cloth and let it rise for 1 hour in a warm place.
  4. Prepare the sauce: If using a sauce, you can simply mix tomato sauce with some herbs or use store-bought options.

Tips for preparing and handling the ingredients

  • Make sure the water for the dough is not too hot, as it can kill the yeast.
  • Prepare toppings while the dough is rising. Cook meats ahead of time to prevent undercooking during the final bake.

Assembly and Baking

Assembling the Speedway Breakfast Pizza requires attention to both layout and proper cooking times.

Instructions on assembling the pizza with toppings

  1. Preheat the oven: Set it to 475°F (245°C).
  2. Roll the dough: Once risen, stretch or roll out the dough on a floured surface.
  3. Add sauce: If desired, spread a layer of sauce on the dough.
  4. Layer cheese: Sprinkle shredded cheese evenly across the surface of the dough.
  5. Add toppings: Distribute cooked sausage, fresh vegetables, and crack eggs over the cheese.

Tips for achieving the perfect bake - oven temperature, baking time, etc.

  • Bake for 12 to 15 minutes in the preheated oven until the cheese is melted and the eggs are set.
  • Keep an eye on the pizza, as all ovens vary in their heat distribution.

Variations and customization options for the recipe

One can easily customize this recipe by introducing different toppings based on regional preferences or dietary restrictions. Options like spinach and feta or a spicy arrabbiata sauce can shift the flavor profile significantly.

Serving Suggestions and Pairings

Understanding how to serve the pizza can enhance the overall experience.

Recommendations for serving the pizza - garnishes, additional toppings, sauces

Consider garnishing the finished pizza with freshly chopped herbs, a drizzle of hot sauce, or a sprinkle of cheese just before serving. The appearance can be elevated by slicing the pizza into small squares or triangles for social sharing.

Pairing suggestions - beverages, side dishes to complement the pizza

Many may enjoy pairing Speedway Breakfast Pizza with coffee or fresh orange juice. A light side salad can also provide a refreshing balance.

Cook's Notes and Tips

Here are some valuable tips to ensure the best outcome when making Speedway Breakfast Pizza.

Additional tips and tricks for enhancing the flavor and texture of the pizza

  • Opt for fresh ingredients whenever possible, as they enhance the flavor.
  • Experiment with the seasoning of the eggs, perhaps adding a pinch of paprika or chili powder for an extra kick.
An array of fresh ingredients for breakfast pizza
An array of fresh ingredients for breakfast pizza

Troubleshooting common issues during the preparation and baking process

  • If the eggs remain too runny after baking, you may need to bake the pizza a little longer.
  • For a soggy crust, ensure the dough is thoroughly cooked and consider pre-baking the crust for a few minutes before adding toppings.

This comprehensive guide should give you a solid understanding of how to create and elevate Speedway Breakfast Pizza, ensuring it meets not only expectations but also stands out as a noteworthy culinary creation in both casual and gourmet contexts.

Preamble to Speedway Breakfast Pizza

In the arena of modern culinary creations, the Speedway Breakfast Pizza stands out as a remarkable fusion of familiar breakfast fare and the ever-adaptable pizza format. This innovative dish shifts traditional breakfast elements into a new context, blending the savory and comforting qualities of morning meals with the versatility of pizza. Exploring this combination not only highlights the creative potential within our kitchens but also engages with evolving culinary trends that reflect our changing tastes and lifestyles.

Defining Speedway Breakfast Pizza

Speedway Breakfast Pizza can be defined as a pizza that incorporates various breakfast ingredients typically found on a morning plate. The foundation consists of a pizza crust, which may vary widely—from traditional wheat dough to alternatives like cauliflower or gluten-free versions. Toppings are the stars of this creation, with widely used ingredients such as eggs, bacon, and vegetables like peppers and onions—allowing for a customizable experience tailored to individual preferences. This dish can serve as a hearty breakfast, brunch option, or even a unique dinner meal.

Culinary Origins and Inspirations

The origins of Speedway Breakfast Pizza are rooted in the desire to reimagine breakfast as not just a morning meal but as something that can be enjoyed throughout the day. The inspiration stems from various cultural practices where breakfast foods already intersect with other meal formats. For instance, concepts like breakfast burritos and omelet pizzas have paved the way for more experimental ideas. Furthermore, with the proliferation of brunch culture in recent years, the demand for unique and delightful experiences has encouraged chefs and home cooks alike to experiment with the layering of textures and flavors.

This culinary journey fuses elements from global cuisine and local traditions, turning breakfast on its head. Whether inspired by Southern comfort food or urban trends, the Speedway Breakfast Pizza reflects the evolving landscape of what breakfast can be, and challenges the user to explore beyond the boundaries of conventional morning dining.

Key Ingredients

In the culinary world, the choice of ingredients is paramount, especially for a dish as inventive as Speedway Breakfast Pizza. Each element contributes not only to the flavor profile, but also to the overall experience. Selecting the right ingredients can enhance the nutritional value, appeal, and creativity of the pizza. In this section, we will delve into the essential ingredients ranging from crust options to toppings, emphasizing their roles and benefits in this dish.

Crust Choices

Traditional Dough

Traditional dough remains a classic choice in pizza making. It provides a chewy texture and a satisfying crunch, making it a popular foundation for any pizza, including breakfast varieties. The key characteristic of traditional dough is its ability to rise and create air pockets, which add lightness. This type of crust offers the familiar taste of pizza that many people enjoy, especially in its traditional form. However, it can be heavy on carbs, which might not appeal to health-conscious individuals.

Cauliflower Crust

Cauliflower crust has gained traction as a low-carb alternative. This option speaks especially to those seeking to reduce carbohydrate intake without sacrificing flavor. Its key characteristic is the use of finely grated cauliflower that is combined with cheese and egg, forming a pliable base. Cauliflower crust is beneficial as it introduces more vegetables into the diet. While it is lighter than traditional dough, some may find its texture less satisfying compared to classic options.

Gluten-Free Options

For those who have gluten intolerance or celiac disease, gluten-free pizza crusts are essential. Made from various flours like almond or rice, these alternatives cater to individuals with dietary restrictions. The key characteristic of gluten-free options is their inclusivity, allowing more people to enjoy pizza without health concerns. These crusts often have a distinct flavor and can vary in texture, which sometimes may not match the expectations set by traditional pizza.

Protein Components

Eggs

Eggs are a fundamental protein source in Speedway Breakfast Pizza. They offer a creamy texture and rich flavor when cooked. Their key characteristic is versatility, allowing for various cooking methods such as scrambling or frying. Eggs enhance the nutritional value, providing essential vitamins and minerals. However, they can make the pizza quite rich, which might not suit everyone's palate.

Bacon

Bacon is a quintessential breakfast ingredient and adds a savory, smoky flavor to breakfast pizza. Its key characteristic is the crispiness it brings when cooked properly. Bacon provides a satisfying crunch and depth of flavor that complements other ingredients well. The downside is its high fat content, which might deter some health-conscious diners.

Sausage

Sausage is another popular protein choice. It is flavorful and can be used sweet or spicy depending on the variety selected. Sausage enriches the dish and offers heartiness, which some breakfast lovers seek. The key characteristic of sausage is its seasoning, which can elevate the overall flavor profile of the pizza. However, similar to bacon, it can be high in saturated fat, which is a consideration for many.

Vegetable Additions

Peppers

Peppers bring both color and crunch to the pizza. They are full of vitamins and add a fresh taste. The key characteristic of peppers is their crispy texture, which complements softer ingredients. They can range in flavor from sweet to spicy, providing versatility. However, some might find that peppers can overpower other subtle flavors if used excessively.

Onions

Onions add depth and sweetness when cooked, transforming during the heating process. Their key characteristic is their aromatic qualities, which enhance overall dish appeal. Onions can be used raw or cooked, providing options for flavor intensity. However, their strong taste might not suit everyone's preference, especially if not properly balanced with other ingredients.

Spinach

Spinach is a nutrient-rich leafy green that can elevate the nutrition content of breakfast pizza significantly. Its key characteristic lies in its versatility and ability to wilt down, integrating well with other ingredients. Spinach adds a slight earthiness and pairs well with cheese and eggs. However, it may not contribute much in terms of flavor intensity, which might leave some diners craving more.

Cheese Varieties

Cheddar

Cheddar cheese is a rich and sharp option that melts beautifully on pizza. Its key characteristic is its distinct flavor, which can range from mild to sharp, depending on the variety. Cheddar brings robustness to breakfast pizza. However, it may overwhelm more subtle flavors if used excessively.

Mozzarella

A beautifully plated Speedway Breakfast Pizza ready to serve
A beautifully plated Speedway Breakfast Pizza ready to serve

Mozzarella is perhaps the most common cheese used in pizza and is cherished for its melty texture. Its key characteristic is its creamy flavor and stretchiness, which give the pizza a gooey quality. Mozzarella is widely favored because it complements other ingredients well. While it is generally well-received, its mildness may leave some wanting more pronounced flavors.

Feta

Feta cheese adds a unique tang to the breakfast pizza. Its key characteristic is the crumbly texture, which offers a contrast to the other creamy cheeses. Feta provides a burst of flavor that can enhance the whole profile of the pizza. However, some may find it too salty, requiring careful balance with other ingredients.

By carefully selecting key ingredients, one can create a Speedway Breakfast Pizza that appeals to a broad audience while accommodating various dietary preferences and taste profiles.

Preparation Techniques

Preparation techniques play a crucial role in the creation of Speedway Breakfast Pizza. They determine not only the texture and flavor but also how ingredients are brought together. Understanding how to properly assemble and bake the pizza is essential for achieving a balance that captives the taste buds.

Different methods yield different results. Proper preparation can enhance the overall eating experience, contributing to flavor cohesion and satisfaction. This section will break down the processes into clear steps and methods, ensuring a successful culinary endeavor.

Assembling the Pizza

Assembling Speedway Breakfast Pizza involves a systematic approach to ensure each ingredient is distributed evenly, maximizing flavor and texture. Start with your choice of crust. Spread the dough or base uniformly on a baking surface. This is the foundation for retaining moisture.

Next, layer the proteins; cook them beforehand to enhance flavor and texture. Spread the eggs over the base, ensuring they cover the entire surface. Here, you can sprinkle the vegetables, such as peppers or onions, for added crunch and taste. Finally, don’t forget the cheese, which binds everything together.

Baking Methods

There are several methods to bake Speedway Breakfast Pizza, and each brings its unique merits.

Oven-Baked

Oven-baked pizza is a classic choice. It offers even heat distribution, leading to a perfect texture—crispy edges and a soft base. This method allows the cheese to melt thoroughly and create a desirable golden layer on top. One advantage of using an oven is the ability to control the temperature precisely.

However, it does require preheating. Furthermore, the baking time is crucial; too long can result in burnt crust while too short may leave it soggy. This method is well-suited for those who appreciate traditional pizza making and want a consistent outcome.

Grilled

Grilling adds a distinct smoky flavor to Breakfast Pizza. The high heat from the grill can create a charred crust that many find appealing. This technique allows for a quicker cooking time compared to oven baking. Grilled pizza is often seen as a more adventurous way to prepare, and it can be cooked on a pizza stone or directly on the grill grates.

Nonetheless, grilling requires monitoring, as the risk of overcooking is significant. The uneven heat may also lead to hot spots, causing some areas to cook faster than others. If you enjoy a more bold flavor, grilling might be your preferred approach.

Air Frying

Air frying is a newer method popular for its convenience and health benefits. This technique uses circulating hot air to produce a crispy crust without excessive oil. It results in a quick bake time, suitable for those with limited time.

The air fryer creates a delightful crunch while keeping the toppings intact. One downside may be the size limitations—most air fryers only accommodate smaller pizzas, which could affect servings. However, it is an excellent choice for those focused on health and speed.

Variations of Speedway Breakfast Pizza

The versatility of Speedway Breakfast Pizza is one of its shining attributes. This variation allows for creativity in both the ingredients and preparation methods. Understanding the different variations can enhance the dining experience. Each variation brings something unique, appealing to a broad range of tastes and dietary preferences. In this section, we will explore both regional versions and health-conscious adaptations, discussing their characteristics and why they are significant within the concept of Speedway Breakfast Pizza.

Regional Versions

Southern Style

Southern Style incorporates classic ingredients that define breakfast in the Southern United States. This variation often features cornbread crust or is topped with ingredients like fried eggs, country ham, and cheddar cheese. These components contribute a rich, hearty flavor that balances well with the pizza format. The key characteristic of Southern Style is its indulgence.

One reason this is a popular choice is its comfort food nature, which resonates deeply with many. Southern ingredients not only make it delicious but also foster a sense of nostalgia. However, the indulgent nature may deter those seeking lighter fare. Its unique feature is the robust flavors, with a significant advantage being the satisfaction it provides.

Western Influence

Western Influence, on the other hand, draws from the lighter, fresh components often found in Pacific cuisine. This version can include toppings like avocado, bacon, and fresh veggies such as tomatoes and arugula. The refreshing nature of these ingredients makes this variation ideal for those who enjoy a balance of health and flavor.

The key aspect of Western Influence lies in its emphasis on fresh produce and lighter proteins, which makes it a great choice for diners who are health-aware. The unique feature here is the incorporation of seasonal vegetables. One advantage of this variation is that it's customizable depending on what’s in season, giving it a vibrant appeal. However, some may prefer the heartier options of Southern Style.

Health-Conscious Adaptations

Health-Conscious adaptations reflect the growing need for dietary-aware choices, making the Speedway Breakfast Pizza suitable for diverse lifestyles. These variations cater not only to those looking for low-calorie meals but also to people with specific dietary restrictions or preferences.

Low Carb

The Low Carb version often replaces traditional crusts with alternatives like almond flour or cauliflower. This adaptation aligns well with current dietary trends, appealing to those on ketogenic or low-carb diets. The main benefit of this choice is how it allows pizza lovers to enjoy their favorite dish without excess carbohydrates.

Unique features include the facility of using cauliflower crust, which provides a gluten-free option as well. This makes it a suitable choice for those who have gluten sensitivities. The disadvantage could be that some find the texture of alternative crusts varies significantly from traditional dough, potentially affecting their enjoyment.

Vegetarian-Friendly

The Vegetarian-Friendly option focuses solely on vegetable toppings, aiming for a broader appeal. Common toppings for this variation include mushrooms, spinach, and various cheeses like mozzarella and feta. This version satisfies a growing demographic of plant-based eaters and those looking for healthier options without sacrificing flavor.

A close-up view of a slice of Speedway Breakfast Pizza
A close-up view of a slice of Speedway Breakfast Pizza

Its key feature is the ability to provide a filling meal using only vegetables as toppings, which can be surprising to some who may associate pizza with meat. One major advantage is that it encourages healthy eating without compromising the joy of a pizza meal. However, some may miss the protein components typically found in breakfast pizzas.

Overall, these variations enrich the experience of enjoying Speedway Breakfast Pizza, making it a dish that adapts to personal tastes, health considerations, and regional influences.

Presentation and Serving Suggestions

The act of presenting food can elevate the dining experience significantly. For Speedway Breakfast Pizza, presentation is not merely about aesthetics; it also enhances flavor perception and enjoyment. This dish encapsulates diverse ingredients, and careful presentation can highlight these components, drawing attention to their textures and colors. Additionally, visually appealing servings can stimulate appetite and create a more inviting atmosphere at the table.

Plating Techniques

Garnishing with Herbs

Garnishing with herbs is a straightforward yet effective technique in food presentation. Fresh herbs such as basil or chives not only provide a pop of color but also introduce aromatic elements that can enhance the overall flavor of Speedway Breakfast Pizza. The key characteristic of utilizing herbs in this manner is their ability to complement various ingredients without overpowering them. This balance makes herbs a popular choice for garnishing the pizza. The unique feature of herb garnishing is its freshness; it can transform a simple dish into something visually graceful and sophisticated.

However, it is important to use herbs judiciously. Too much can dominate the intended flavors of the dish. Thus, consider the amount and type of herb added for the best effect.

Using Dipping Sauces

Incorporating dipping sauces can add another layer of excitement to the dining experience with Speedway Breakfast Pizza. Each individual can customize their flavors, creating a more personalized meal. Commonly used sauces include pesto, sriracha, or a creamy ranch. The key characteristic of using dipping sauces is their versatility. They can cater to diverse palates and elevate the flavor profile of the pizza.

One unique feature is that they allow diners to engage more with the food. They can experiment with combinations that suit their taste preferences. On the flip side, there is a challenge. Some may find the addition of sauces overwhelming, reducing attention from the pizza itself. Therefore, it’s essential to select sauces that harmonize rather than clash with the toppings.

Accompaniments

Salads

Adding a salad as an accompaniment can enhance the nutritional value of the meal. Salads provide a refreshing contrast to the substantial nature of pizza. A salad's crispiness and inherent freshness create a well-rounded eating experience. The beneficial aspect of salads is their ability to introduce variety, ensuring that the dish is not overly heavy. A light vinaigrette or dressing complements the overall meal without bogging it down.

Additionally, a salad's versatility allows for various combinations. Seasonal vegetables or fruit can elevate the dish’s presentation. However, some diners may prefer a heartier side, which could detract from the desired lightness.

Fruit Plates

Fruit plates offer a colorful and nutritious complement to Speedway Breakfast Pizza. Fresh fruits like berries, melons, or citrus can cleanse the palate and provide a sweet contrast to the savory flavors of the pizza. One key characteristic of fruit plates is their visual appeal, as they add lively colors to the table. They are a beneficial accompaniment because they can be enjoyed by almost everyone, catering to various dietary preferences.

Moreover, fruit plates are easy to prepare and can be customized according to the season or personal preference. However, one disadvantage may be that some might find fruit incompatible with their meal, which could lead to a mismatch in expectations.

In summary, presentation and serving suggestions for Speedway Breakfast Pizza are fundamental in enriching the culinary experience. Thoughtfully chosen accompaniments and plating techniques can transform a simple meal into a delightful occasion.

Cultural Significance of Breakfast Pizza

The concept of breakfast pizza is more than just a creative dish; it represents shifts in eating habits and cultural perspectives on breakfast and pizza. As societies evolve, so do their culinary traditions. The breakfast pizza encapsulates this evolution, bridging a gap between traditional food categories and modern preferences.

Trends in Breakfast Foods

In recent years, there has been a noticeable trend towards transcendentalizing the traditional breakfast. People are increasingly willing to experiment with flavors, textures, and formats. Breakfast is no longer confined to the likes of toast, eggs, and cereal. Rather, it has embraced diverse influences, leading to innovative dishes like breakfast burritos, smoothie bowls, and, of course, breakfast pizza. According to studies, 70% of consumers prefer to have more diverse flavors and unique combinations in their breakfast meals.

This shift can be attributed to various factors:

  • Globalization: Exposure to international cuisines has encouraged diners to integrate various food traditions into breakfast.
  • Health Awareness: Many seek out nutritious options that reflect a balanced diet, prompting the inclusion of healthier ingredients on breakfast menus.
  • Convenience: The fast-paced lifestyle of modern society has led consumers to opt for meals that are not only quick to prepare but also easy to consume on the go.

The breakfast pizza embodies these trends by allowing culinary creativity and personalization while meeting the demands for convenience and nutrition.

Pizza as an Everyday Meal

Historically, pizza is viewed as a casual dining option, often associated with late-night cravings or casual gatherings. However, as culinary boundaries blur, pizza is increasingly being recast as a suitable option for breakfast. This transformation is significant because it reinforces pizza's versatility beyond traditional eating occasions.

The integration of breakfast ingredients onto pizza provides a practical and appealing solution for meals. In addition, it encourages individuals to explore enjoyable and satisfying flavors. Today, many households view pizza as an everyday meal, leading to an explosion of homemade variations. From topping combinations to crust styles, the breakfast pizza invites myriad adaptations that cater to various dietary preferences and cultural tastes.

"Breakfast pizza is a canvas for creativity, allowing one to combine the comfort of pizza with traditional breakfast favorites."

In summary, the cultural significance of breakfast pizza lies in its ability to merge culinary traditions, align with contemporary consumer preferences, and enhance the breakfast experience. It serves not only as a meal but also as a reflection of broader dining trends that embrace diversity and innovation.

Epilogue

In the closing thoughts on Speedway Breakfast Pizza, we recognize its multifaceted nature, bridging traditional breakfast elements with the familiar comfort of pizza. This dish offers versatility and creativity, appealing to a wide range of tastes. Understanding the intricate details of its preparation and variations enhances not only the experience of making it but also the enjoyment of sharing it with others. Furthermore, the cultural significance of this dish reflects broader trends in how we perceive meals, especially breakfast.

Recap of Ideas

Throughout this article, we have explored the anatomy of Speedway Breakfast Pizza, including:

  • Key Ingredients: We delved into the variety of options for crusts, proteins, vegetables, and cheeses, enabling customization to suit individual preferences.
  • Preparation Techniques: Different baking methods were discussed, highlighting the adaptability in cooking styles, whether using an oven, grill, or air fryer.
  • Variations: From regional takes to health-conscious adaptations, we examined how this dish can cater to various dietary needs.
  • Cultural Significance: We considered its role in the changing landscape of breakfast foods, positioning pizza not just as a meal, but as a versatile platform for everyday eating.

Gathering these insights provides a comprehensive view of the dish’s relevance in contemporary culinary expressions.

Encouragement for Experimentation

Finally, embracing the approach to experiment with Speedway Breakfast Pizza is highly recommended. The beauty of this dish lies in its flexibility. Whether opting for traditional ingredients or venturing into new territories with exotic toppings, the willingness to try different combinations can lead to surprising results. Consider exploring:

  • Substituting different proteins, such as tofu or smoked salmon, to align with your taste.
  • Incorporating unique vegetables like artichokes or zucchini for added depth.
  • Experimenting with distinct cheese varieties or blends, which can transform the flavor profile entirely.

Being bold in the kitchen can yield delightful surprises, pushing culinary boundaries. As you create your own versions, you contribute to the evolving narrative of breakfast pizza, making each dish a personal expression of your tastes. Enjoy the journey of creating and celebrating this unique blend of breakfast and pizza!

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